Additional information
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Our Smoky Chipotle is made from freshly smoked jalapeno peppers. This spice is hot, but it doesn’t linger on the palate for too long. The flavor is undoubtedly unique, and there was internal debate whether its affect on the tongue was best described as a bite, a kick, or a sting. We finally agreed that it was all of them at once. It’s what sets this one apart!
Heat Level: Hot, 10,000 – 15,000 (SHU)
Ingredients: Smoked Jalapeno
This spice is Gluten-Free and Sodium-Free. It does not contain any additives, preservatives, fillers, artificial coloring, or anti-caking agents. A little goes a long way!
Ideas for using this spice:
Have you tried our Smoky Chipotle? We would appreciate it if you left a review to let us know what you think. Thanks!
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Most orders will ship within 24 hours. Custom orders will ship within 48 hours. Questions? Contact Us HERE
We offer free returns or exchanges if the product arrives damaged or an incorrect order was shipped.
Steps to receive your refund or exchange:
Andy O. –
Absolutely my favorite!! The smokiness and heat of this spice are amazing. I love adding it to Mexican (especially Guacamole) and Asian dishes.
Jessica –
This if great in chili and in Mexican dishes. It is VERY spicy. I love it.
Amber –
This is perfect for pulled pork in a crockpot! We love it.
Amber –
We use this spice along with the Banana Pepper (mild) for a great Tex mex chili. Very nice flavor and heat to this spice.
Sarah –
My husband cannot eat anything without adding these spices on his food. I am not even joking. So good!
Kimberly –
This one is hot and beyond awesome! You could shake this on anything that’s in need of an extra kick of heat and flavor.
Shane Roedel –
Absolutely delicious. Clean and perfectly balanced chipotle flavor with the perfect amount of heat that doesn’t overpower the taste. So far I have only mixed it in with marinara sauce for dipping breadsticks in which completely improved the sauce. I have never been much for using dried pepper seasoning but after trying this I’m going to incorporate it in much more of my cooking. Can’t wait to experiment more with it and try the rest of the lineup!!!!
Kevin –
Exceptional spice-I put on steaks and chicken breast before grilling. I love the smoke on the front and heat on the back-perfectly balanced!
Jason Payne –
Thanks for the review, Kevin!
Jascha Narveson (verified owner) –
This smokey chipotle is the vital ingredient when i make guacamole – it kicks it up into a whole other level. The spice level is great – hot but not crazy aggressive, and the smoke level is likewise exactly balanced. An easy way to impress guests!
Jason Payne –
Thanks for the review, Jascha! Add a little to the rim of your margarita glass next time you make guacamole.
Hailey –
I love adding this to soups and dips!!
Jason Payne –
Thanks, Hailey! Try it on some scrambles eggs or a southwest omelette!