Smoke Roasted Minced Garlic is one of our more versatile spices. It will add an extra flare to soups, stews, chilis, sauces, marinades and vinaigrettes. We bring out a wonderfully rich aroma and flavor by dry roasting it in our smoker for several hours. Use it in casseroles, salads, breads, potatoes, meats, and more! About 1/3 tsp is equivalent to one fresh garlic clove. Want to rehydrate it first? No problem. Soak it in water for about 15-20 minutes before cooking. Enjoy!
Ingredients: Minced Garlic
This spice is Gluten-Free. It does not contain any additives, preservatives, fillers, artificial coloring, or anti-caking agents. A little goes a long way!
Ideas for using this spice:
Have you tried our Smoke Roasted Minced Garlic? We would appreciate it if you left a review to let us know what you think. Thanks!
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Most orders will ship within 24 hours. Custom orders will ship within 48 hours. Questions? Contact Us HERE
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Emily Windham –
This smoked roasted minced garlic is next-level. It adds an incredible depth of flavor—smoky, savory, and just the right amount of garlicky punch. I sprinkle it on roasted vegetables, mix it into rubs for meats, and even stir it into pasta sauces for a subtle smoky kick. It brings that fire-roasted taste without the hassle. A small pinch transforms any dish. If you love garlic and smoky flavors, this is a must-try!