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Smoky Mountain Burger

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Smoky Mountain Burger

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Prep Time min Cook Time min Total Time 20 mins

Servings: 4

Spice: Appalachian Steak Seasoning Courses: Main Course

Ingredients

Servings

1 pound ground beef
2 tablespoons Worcestershire sauce
3 teaspoons Appalachian Steak Seasoning

Instructions

Preheat grill to med-high heat. Around 450 degrees.

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Add ground beef, Worcestershire sauce, and 2 tsp Appalachian Steak Seasoning to a bowl, mix thoroughly.

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Make 4 patties, top with remaining 1 tsp Appalachian Steak Seasoning.

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Place on grill, close lid and cook for 4-5 minutes, flip and cook for another 3-5 minutes. Check temperature with meat thermometer. 140-145 degrees is a good range.

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Remove from grill and serve hot.

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Note

*Recommended toppings: Sliced white cheddar, lettuce, tomato, sweet onion, pickles, mayo and mustard.

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Spices Used in this Recipe

Smoky Habanero Powder

Name: Smoky Mountain Burger
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 1 pound ground beef; 2 tablespoons Worcestershire sauce; 3 teaspoons Appalachian Steak Seasoning