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Grilled Appalachian Steak

Grilled Appalachian Steak

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Prep Time min Cook Time min Total Time 40 mins

Ingredients

Instructions

  1. Preheat grill to med-high heat. Around 450 degrees.

  2. Rub Worcestershire sauce over all sides of steaks, let sit at room temperature for 10-12 minutes.

  3. Sprinkle 1 tsp of Appalachian Steak Seasoning on each side of steak.

  4. Place on grill, close lid and cook for 4-6 minutes, flip steaks and cook another 4-6 minutes. Check temperature with a meat thermometer. Shoot for 130-135 degrees for medium rare to medium.

  5. Remove from grill and let rest for 3-4 minutes. (Optional) Add 1 tbsp butter on top of each steak.

Note

*Recommendation: serve with sautéed asparagus and loaded baked potato.

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Spices Used in this Recipe

Smoky Habanero Powder

(1 customer review)

$6.49$25.99

Smoked Roasted Minced Garlic

$6.49$21.99

Smoked Pumpkin Spice

(1 customer review)

$6.49$21.99

Smoked Cinnamon

(3 customer reviews)

$6.49$21.99

Smoked Sea Salt

(3 customer reviews)

$6.49$21.99

Appalachian Steak Seasoning

(4 customer reviews)

$6.49$21.99

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